Bungling the “pink slime” crisis
“Something is seriously out of kilter in our communications environment when safe food products and proven technologies can be torpedoed by sensationalist, misleading, yet entertaining social media...
View ArticleIf seafood producers want to avoid rumors, why fight traceability regulation?
Most food producers have been forced, at one time or another, to deal with rumors about their products’ “secret ingredients,” so in many ways, this Slate article about rumors that calamari may instead...
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6 things we learned at PRSummit
Last week’s Global PR Summit in Miami proved to be a fairly fertile meeting of minds, with plenty of ideas and thinking that should (and hopefully will) set the agenda for the future of the public...
View ArticleGMA to consumers: “We don’t trust you, but we’d like you to trust us”
On most issues, I would consider the Grocery Manufacturers Association to be one of the most thoughtful and responsible of Washington trade associations, but on one key issue the GMA is at least half...
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